Treat dad to a very special Sunday brunch this year!

Join us from 11am-3pm and enjoy 2 courses for £20 or 3 courses for £25, with unlimited Prosecco or Bloody Marys for an additional £10 per person.

Our very British brunch menu is all about classic dishes made with fantastic produce. Kicking off with freshly baked Chelsea buns and our signature brunch toasties, dishes include Kedgeree Scotch eggs, Dripping fried bread with bacon and eggs and London cure smoked salmon and scrambled eggs on rye. Our full steak selection will also be available, grilled on the Josper and served with fried eggs, as well as a Sunday roast option with all the trimmings.

Relax with the papers, board games and free-flowing Bloody Marys and Prosecco – what could be better for Father’s Day?

To book please email obwhreservations@danddlondon.com or call us on 020 3503 0785.

Alternatively, you can book a table online.