Come and join our Meat Club with a special 3 course beef dinner available in the restaurant on the Tuesday 21st June, from 5.30pm – 10.30pm!
Beef carpaccio, lemon dressing, lambs leaf & sheep’s cheese
Fillet of Aberdeen Angus cross, braised oxtail, bone marrow gratin, spring vegetables & Jersey Royals
Raspberry Eton Mess, English raspberries, Chantilly cream, lemon meringue
The menu is priced at £50 per person, including a 250ml carafe of red wine per person, with a refill available for £10 per person.
(Please note that this menu is available to all guests and credit card details will be required to secure your booking, for a maximum of 6 people per table)
For more information please contact our reservation team on 020 3503 0790 or email us.