Join us for a fun and flavoursome Summer Bank Holiday with a weekend full of brunch from Saturday 26th – Monday 28th August! So grab your friends and family to enjoy classic brunch dishes with the option of bottomless bubbles for an extra £15 per person.
Why not kick things off with scotch egg with black pudding and tomato relish, followed by a delicious salt cod fishcake with gem heart salad and tzatzki and finish with pancakes, maple syrup, blueberry compote and vanilla cream!
Our full steak selection will also be available, grilled on the Josper and served with fried eggs, as well as our a la carte section and a roast option with all the trimmings.
Join us between 11am-4pm and enjoy 2 or 3 courses for £20 or £25, with the choice of topping it all up with unlimited bubbles for an additional £15 per person. Please bear in mind that we only accept reservations of up to 9 guests maximum subject to availability.
For further information or to make a booking please call us on 020 3503 0785 or email us on firstname.lastname@example.org.